What seafood is fresh in Puerto Vallarta?Chefs, fisherman, and locals, head out daily to stock up on fresh locally-caught fish and seafood year-round for...

Quelle est la différence entre les tortillas bleues et blanches ?Les tortillas blanches contiennent 75 % d'amidon, tandis que les tortillas bleues n'en contiennent...

What is the difference between blue and white tortillas?White tortillas are 75% starch, while blue tortillas are only 68%. They lower the glycemic index...

What are your heath concerns? All categories of food produced in Mexico are regulated and controlled. Meats, fruits and vegetables are produced all year round...

Betty Vázquez González, born in Tepic and based in San Blas, Nayarit, is an emblematic figure of Mexican gastronomy, recognized as a Gastronomic Ambassador...